literacy review matrix for different sources

Topic Proposal (topic of paper to draw from and use. REQUIRED.)

In today’s bussiness world, every company is trying to find new ways in which to reduce costs and maximize profits. Because of this, supply chain (logistics) is one of the main advantages that organizations choose to exploit as it has the most room for flexibility. Procurement within logistics is a specifically beneficial function that can be used to limit capital investment into inventory and raw materials. However, when dealing with external suppliers, organizations do not have total control of operations within the outside agencies, and thus ethical issues can arise. In the paper, we will discuss the nuances of procurement within the supply chain, what harm can be caused by a supply chain, and what the best ways that organizations can help to combat damaging logistics practices that are detrimental to global survival of natural resources as well as human rights on a global scale.

One of the issues that organizations have sourcing their materials, is the local in which these organization purchase their materials. The emissions that are caused by logistical functions that transport raw materials can be exorbitant, as 68% of the emissions in the globe have been known to have been caused by commercial ship liner industry (Mansouri, Lee, & Aluko, 2015).  Furthermore, due to long transit times of perishable goods, over 6000 tons of food and medication is spoiled before reaching its final destination (Lazarides & Goula, 2017). Berti & Mulligan (2016) point out that finding local suppliers of materials can help to reduce the impact to the environment on multiple levels, however profitability may be affected if the goods are more expensive than their regionally disbursed counterparts. Nestle built a factory in Vietnam in order to strategically place a manufacturing plant in order to reduce transportation cost and time of transport, which has the secondary effect of reducing the risk of spoilage and emissions created from distribution (Mai, 2015).

Another key aspect to selecting a vendor for procurement within the logistical network is the bussiness practices of the agencies that you do not control. Simangunsong, Hendry, and Stevenson (2016) detail how Apple has a vast supply chain, yet a multitude of their suppliers practice unethical labor practices such as low pay, hazardous conditions, as well as long and hostile working hours. On that same note, materials that are procured through the jewelry supply chain (especially diamonds), have been under high scrutiny as large portion of the manufacturing, sourcing, and transporting of the product is filled with corruption and soaked with “blood” (Bockstael, 2018).

Companies have a moral imperative to screen the companies that they procure from, to ensure that the goods that they are receiving come from a company working within the values in which the organization wishes to hold (Quarshie, Salmi, & Leuschner, 2016). However, does a company have to sacrifice profits and market share in order to ensure they have the most ethical and sustainable supply chain as possible? Or does an organization have a moral imperative to turn profits and growth in order to continue to operate at a steady rate? The balance is the key.

 

 

 

 

 

 

 

References

Berti, G., & Mulligan, C. (2016). Competitiveness of Small Farms and Innovative Food Supply

Chains: The Role of Food Hubs in Creating Sustainable Regional and Local Food Systems. Sustainability, 8(7), 616. doi:10.3390/su8070616

Bockstael, S. V. (2018). The emergence of conflict-free, ethical, and Fair Trade mineral supply

chain certification systems: A brief introduction. The Extractive Industries and Society, 5(1), 52-55. doi:10.1016/j.exis.2017.12.014

Elliot Simangunsong, Linda C. Hendry, Mark Stevenson, (2016) Managing supply chain

uncertainty with emerging ethical issues, International Journal of Operations & Production Management, Vol. 36 Issue: 10, pp.1272-1307, https://doi.org/10.1108/IJOPM-12-2014-0599

Lazarides, H. N., & Goula, A. M. (2017). Sustainability and Ethics Along the Food Supply

Chain. Food Ethics Education, 41-61. doi:10.1007/978-3-319-64738-8_3

Mai, N. A. (2015). A Qualitative Examination of Market Orientation Measurement Scale for

Vietnames Instant Coffee Industry. Lahti University of Applied Science. Retrieved January 21, 2019, from http://www.theseus.fi/bitstream/handle/10024/105299/Mai_Nhu_Anh.pdf?sequence=1&isAllowed=y

Mansouri, S. A., Lee, H., & Aluko, O. (2015). Multi-objective decision support to enhance

environmental sustainability in maritime shipping: A review and future directions. Transportation Research Part E: Logistics and Transportation Review, 78, 3-18. doi:10.1016/j.tre.2015.01.012

Quarshie, A. M., Salmi, A., & Leuschner, R. (2016). Sustainability and corporate social

responsibility in supply chains: The state of research in supply chain management and business ethics journals. Journal of Purchasing and Supply Management,22(2), 82-97. doi:10.1016/j.pursup.2015.11.001

Jajja, M. S. S., Asif, M., Montabon, F., & Chatha, K. A. (2019). Buyer-supplier relationships and

organizational values in supplier social compliance. Journal of Cleaner Production, 214, 331–344. https://doi-org.vlib.excelsior.edu/10.1016/j.jclepro.2018.12.289

Schauster, E. (2016). Ethics Vs. Survival: The Relationship between Advertising Ethics and

Organizational Challenges. American Academy of Advertising Conference Proceedings, 74–85. Retrieved from http://vlib.excelsior.edu/login?url=https://search.ebscohost.com/login.aspx?direct=true&db=bth&AN=118578221&site=eds-live&scope=site (Links to an external site.)Links to an external site.

Sandoval, M. (2013). Foxconned Labour as the Dark Side of the Information Age: Working

Conditions at Apple’s Contract Manufacturers in China. TripleC (Cognition, Communication, Co-Operation): Open Access Journal for a Global Sustainable Information Society, 11(2), 318–347. Retrieved from http://vlib.excelsior.edu/login?url=https://search.ebscohost.com/login.aspx?direct=true&db=ufh&AN=93727233&site=eds-live&scope=site

 

Zimmer, K., Fröhling, M., Breun, P., & Schultmann, F. (2017). Assessing social risks of global

supply chains: A quantitative analytical approach and its application to supplier selection in the German automotive industry. Journal of Cleaner Production, 149, 96–109. https://doi-org.vlib.excelsior.edu/10.1016/j.jclepro.2017.02.041